' FSSAI specified Food Product Category for Noodles – IGMPI
  • Faculty of Food Safety and Quality ®
  • Global accredited training & certification provider
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IGMPI is conferred with ASSOCHAM Services Excellence Award 2017: Our Directors Mr Syed S. Abbas & Mrs Rafat Abedi, Chief Advisor Dr Mahesh Gupta, Advisor Mr Amitabh Srivastava are being honoured by the Chief Guest & Honorable Member of Parliament Dr. Udit Raj

(L-R) Seetaraju Gembali, Managing Director, GSR Pharma Research; Vinod Arora, Principal Advisor, IGMPI (Moderator); Dr Girish Jain, President, Research & Development, Alkem Laboratories and Pramod Pimplikar, Managing Director, Shalina Laboratories

Maneuver your growth through adequate food safety knowledge

Maneuver your growth through adequate food safety knowledge

Where food safety is a culture, Maneuver your growth through adequate food safety knowledge

Where food safety is a culture, Maneuver your growth through adequate food safety knowledge

 

FSSAI specified Food Product Category for Noodles

FSSAI specified Food Product Category for Noodles

As per new guidelines issued by FSSAI ,specific product category “instant noodles” need to be displayed in place of existing food product Category Noodles (Proprietary Food).

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