IGMPI is conferred with ASSOCHAM Services Excellence Award 2017: Our Directors Mr Syed S. Abbas & Mrs Rafat Abedi, Chief Advisor Dr Mahesh Gupta, Advisor Mr Amitabh Srivastava are being honoured by the Chief Guest & Honorable Member of Parliament Dr. Udit Raj
(L-R) Seetaraju Gembali, Managing Director, GSR Pharma Research; Vinod Arora, Principal Advisor, IGMPI (Moderator); Dr Girish Jain, President, Research & Development, Alkem Laboratories and Pramod Pimplikar, Managing Director, Shalina Laboratories
FDD Conclave hosts power discussion on future of film coating
Recipient of QCI - D.L. Shah National Quality Award
Recipient of QCI - D.L. Shah National Quality Award
Maneuver your growth through adequate food safety knowledge
Where food safety is a culture, Maneuver your growth through adequate food safety knowledge
Develop the present to brighten your future
Admissions started for Project / Internship /dissertation programme at FFSQ, IGMPI for 2018 || Last Batch Placement Record
IGMPI’s Stride: Continuing Education Programme at Merck Life Science, Bangalore.

IGMPI Continuing Education Programme (CEP) at Merck Life Science, Bangalore on 09th & 10th July 2015 delivered by Mr. Vinod Arora (Principal Advisor, IGMPI).

“A journey of a thousand miles begins with a single step.”

Join our Webinar on Introduction to Food Safety
Food Safety Supervisior Training conducted by IGMPI in Delhi, Lucknow and Vadodara
HACCP Training Conducted by IGMPI, Vadodara
Industry Visits@FFSQ
FFSQ™ Students Industrial Visit to
Recent Articles

GMP the first step to Safe Food… by Syed S Abbas

GMP stands for good manufacturing practices. As they say necessity is the mother of all inventions. Outbreaks in the human history have plagued us and we have…

Isolation of sweet potato Starch and Optimization… by Jaya Khanduri

OSweet potato is a crop with a significantly unrealized potential. Sweet potato is good source of vitamins C and E as well as dietary fiber, potassium, and iron, and is low in fat and cholesterol.

Allergen Management:An effective… by Joshua Martin

Food is the elixir of life, our thriving force and our sustenance. However this food can be the life propagator and also a lethal killer. Food borne problems

Industry Endorsed Programmes designed especially for professionals, executives & students from the background of B.Tech Food Science, B.Tech Food Technology, B.Tech Food Manufacturing, B.Tech Food Processing, B.Tech Food Engineering, B.Tech Life Science, B.Tech Agriculture, B.Tech Biotechnology, B.Tech Nanotechnology / M.Tech Food Science, M.Tech Food Technology, M.Tech Food Manufacturing, M.Tech Food Processing, M.Tech Food Engineering, M.Tech Life Science, M.Tech Agriculture, M.Tech Biotechnology, M.Tech Nanotechnology / B.Sc. Food Science, B.Sc. Home Science, B.Sc. Food Technology, B.Sc. Food Processing, B.Sc. Biotechnology, B.Sc. Nanotechnology, B.Sc. Zoology, B.Sc. Botany, B.Sc. Life Science / M.Sc. Food Science, M.Sc. Home Science, M.Sc. Food Technology, M.Sc. Food Processing, M.Sc. Biotechnology, M.Sc. Nanotechnology, M.Sc. Zoology, M.Sc. Botany, M.Sc. Life Science / Food Quality Assurance & Management Professionals.

Admission for PG Diploma and Executive Diploma programmes through regular , part time and distance cum e- learning mode


Placement testimonials: Our alumni are working with Fortune 500 and global Pharmaceutical, Food and healthcare giants like: